Quick pea flakes, FASMA, 500 g

Description

Additional information

Possible traces of GLITIME.

Instructions for use

Place the flakes in boiling water at a ratio of 100 g flakes to 400 ml water. Add a pinch of salt. Boil for 2-3 minutes.

Storage conditions

Store in a cool, dry place. Storage temperature: 15°C to 25°C.

Packaging

Paper